In which organism is the lac operon primarily found?

Explore the Ontario Grade 12 University Biology (SBI4U) Course Exam. Study with interactive quizzes, flashcards, and multiple-choice questions to test your comprehension and grasp key concepts effectively. Prepare for success!

The lac operon is primarily found in E. coli, which is a type of bacteria. This operon is a well-studied model for understanding gene regulation and is involved in the metabolism of lactose. The lac operon allows E. coli to adapt to varying sugar availability in its environment by regulating the expression of genes necessary for lactose utilization.

When lactose is present, it binds to the repressor protein, causing a change in its shape, which removes it from the operator region of the DNA. This allows RNA polymerase to bind and initiate transcription of the genes that will help the bacterium metabolize lactose. This system of regulation is a critical example of how cells can conserve energy by only expressing genes when their products are needed.

In contrast, the other organisms listed, such as yeast, humans, and plants, do not have a lac operon in their genetic makeup, as they have evolved different mechanisms for regulating gene expression and responding to nutrient availability.

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